This was an unannounced inspection on 8 April 2015 and 10 April 2015.
Old Vicarage Care Home is part of Torcare Limited and is one of three care homes, which Torcare Limited own and operates.
Old Vicarage Care Home provides accommodation for up to 20 older people, who require support in their later life or are living with dementia.
There were 16 people living at the home at the time of our inspection. The home is on two floors, with access to the upper floors either by stairs or a lift. There are shared bathrooms, shower facilities and toilets as well as a shared lounge and dining area.
We last inspected Old Vicarage Care Home in September 2014. At that inspection we found the service was meeting all the essential standards that we assessed.
The service had a registered manager in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People told us they were well supported by staff who were kind and caring. Through their interactions, the registered manager and staff showed respect and consideration for people. People’s friends and families were welcomed by staff. People’s privacy and dignity was maintained by staff by ensuring curtains and doors were closed when people were supported with personal care. We found people did not have a lock on their bedroom door which would provide them with privacy if they wished and security of their belongings when out of the room. The registered manager had not recognised this but told us she would ask people if they would like a lock and install them as requested.
People told us they had no concerns but were confident if they did they could speak with the registered manager and with staff. People were encouraged to give feedback about the care and support they received and their feedback was valued and used to make changes. The registered manager valued feedback and complaints to help improve the service. External health and social care professionals were complimentary about the staff and the care home.
People told us they felt safe. People were protected from abuse because staff had been trained to recognise abuse, and were confident to whistleblow about poor practice. Staff were confident they would be listened to and that any concerns raised would be taken seriously. Safe recruitment procedures were in place. Staff underwent the necessary checks which determined they were suitable to work with vulnerable people, before they started their employment. People told us there were enough staff. The registered manager regularly reviewed the staffing levels in line with people’s individual care needs to help ensure there were always sufficient and appropriately skilled staff available.
People, when appropriate, had been assessed in line with the Deprivation of Liberty Safeguards (DoLS) as set out in the Mental Capacity Act 2005 (MCA) and applications had been made by the registered manager as required. However, care plans did not always detail information about people’s mental capacity.
People received an individual approach to their care and people’s care plans detailed information about their personal histories to help staff get to know people and help promote engaging conversations. People told us there were social activities, but some people told us they would like more to do and to be offered the chance to get out and about more.
People were protected from risks associated with their care, and documentation was reflective of people’s individual needs. People’s care plans were reflective of the care being delivered, however information about how to support people with diabetic care and tissue viability was not always documented. People were involved in their care, however were not aware of their care plan.
People’s personal confidential information was stored securely; however, people’s care plans were not always locked away and staff were observed to talk about people’s individual care needs in front of another person.
People told us the meals were nice and people were offered choices. The chef told us she was passionate about making sure people enjoyed the meals and welcomed both positive and negative feedback. People’s nutrition was monitored but the registered manager had not identified other alternatives to weigh people if they could not stand on scales, but told us she would seek immediate advice from external health professionals.
People’s medicines were managed safely and, where possible, people’s independence with their own medicines was promoted. The registered manager had a monitoring system in place however some recording discrepancies demonstrated the system was not always effective. People were supported to maintain good health through regular access to healthcare professionals, such as GPs, social workers, and district nurses.
Staff told us they felt well supported and the registered manager offered and encouraged training opportunities. Staff were expected to complete an induction and partake in supervision and appraisals to help them reflect on their practice and ongoing development.
The registered manager was knowledgeable about people, and took a hands-on approach to the management of the care home. The registered manager told us she was well supported and met regularly with her line manager. Staff told us the registered provider was interested in investing in the care home, for example had they had recently upgraded some bedrooms and purchased a new cooker.
There were quality assurance systems in place. Incidents were recorded and analysed. Learning from incidents and concerns raised was used to help drive improvements. There was a care standards committee, involving people, staff and relatives, which met regularly to discuss relevant topics affecting the care home.