• Care Home
  • Care home

Cornwell House, Beehive Care

Overall: Good read more about inspection ratings

Cornwell House, 23-25 Beehive Lane, Ferring, Worthing, West Sussex, BN12 5NN (01903) 240313

Provided and run by:
Beehive Care Group

All Inspections

During an assessment under our new approach

Our view of the service
About the service

Cornwell House is a care home. There were 18 people using the service at the time of the assessment.

Who the service is for

This is a service for older people and people living with mild dementia.

Key findings

We carried out this assessment on 05 October 2026. This service was previously rated as good. We carried out this assessment to confirm whether the rating of good remains accurate. This report provides an overview of our findings and how the service continued to meet the expected good standard.

People can only be deprived of their liberty to receive care and treatment with appropriate legal authority. In care homes, this can be done through a procedure called the Deprivation of Liberty Safeguards (DoLS), which is part of the Mental Capacity Act 2005 (MCA). We checked whether the service was working within the principles of the MCA and how they managed DoLS within the service. At the time of our assessment no person had a requirement for a DoLS authorisation, however, the management team understood their responsibility to assess people’s mental capacity and apply where required.

People told us they felt safe living at the service. Staff were aware of their safeguarding responsibilities and knew how to escalate concerns if needed. Risks were assessed and mitigated, these included environmental and where people had risks to their health. For example, staff followed care plans to mitigate the risk of pressure area breakdown and the risk of complications in diabetes. Staff worked within best practice guidelines for the storage and administration of medicines. Medicines rounds were person-centred and timings were discussed with people to ensure their preferred routines were considered. This included adjusting pain relief administration timings for a person who liked to go to sleep early.

People were supported by enough staff who had completed training relevant to their role and were supported to learn further. One staff member told us, “If there is a new topic I will go for it, we all need refreshers, it is important to keep doing it (training).” Staff told us they received regular supervisions and they felt supported by management.
People had full access to the service including the garden which had been adapted with a sloped pathway, flat lawn, shelter and shaded areas. Seating was laid out for people to enjoy the garden and raised planters were utilised by the gardening club. People continued relationships and interests that were important to them and were free to come and go as they pleased. There was a range of planned activities and events to keep people engaged, socially stimulated and physically well.

People's needs were assessed and reviewed, and people were involved in decisions about their care. The service worked with healthcare professionals including GPs, district nurses and specialist services. Staff monitored people's health and wellbeing and sought healthcare support when needed. A visiting healthcare professional told us, “I feel that the manager, deputy manager and all other care staff have always demonstrated a holistic proactive approach to each resident, focusing on a person-centred approach. The systems I have seen, are robust and are continually reviewed to ensure that the processes in place are safe and appropriate for all. The care staff communicate effectively with me in a consistent and professional manner always putting the resident at the heart of all that they do. I feel that care staff always collaborate in working within partnership with key stakeholders and agencies, in my professional role this has been evidenced by regular update meetings to ensure a seamless support for the residents and families through an inclusive and integrated approach.”

Staff and managers treated people with respect and dignity. Staff were observed to knock on people’s doors and wait for a response before entering their bedrooms. Staff were seen to respond to people in the way they preferred and described how they may change their approach depending on the person’s personality. We saw staff knew people well and shared jokes and appropriate banter with them.
Consent was sought formally in writing and informally on a day to day basis. People were consistently offered choices and asked for permission to be supported throughout our visit; staff ensured their decisions were respected.

People's preferences were reflected in their support and daily lives. Bedrooms were personalised and adaptations were made to meet individual needs. People provided feedback through meetings, surveys and directly to managers. They were listened to and their feedback resulted in changes, including improvements to food provision and the remodelling of communal spaces.
People were assessed prior to moving into Cornwell House and assessments were ongoing to reflect changing needs. People had the opportunity to stay for respite and trial periods before deciding whether they wished to move into the service permanently.

The two registered managers promoted an open culture; staff and people told us they felt able to raise concerns and make suggestions. Governance arrangements included audits, trustee oversight and systems for monitoring people's care, incidents and risks. The service worked with local health professionals and community organisations and demonstrated learning through changes to practice, staff development and improvements to the environment.

Staff meetings were held to provide updates on the service and surveys were used to capture staff views, which were responded to by managers. The registered managers and management team were well regarded by staff, people, their relatives and professionals. A staff member told us, “The manager and deputy manager are very approachable, they can read a room really well and have been so supportive if there are any concerns. They treat things seriously, check things out and have your back. Anything I have ever raised they have always listened to me and they give feedback too.”
 

25 April 2019

During a routine inspection

About the service:

The Abbeyfield Ferring Society, known as Cornwell House, is a care home that provides personal care for up to 20 older people. At the time of the inspection, there were 19 people living at the service. We visited the service on 25 April 2019 and received information from the service up until 30 April 2019.

People’s experience of using this service:

People told us they felt safe, they were relaxed and familiar with the staff and each other. People were cared for by a consistent and compassionate staff team who had received appropriate training to carry out their roles.

People’s dietary needs and preferences were assessed and where needed, people received support to eat and drink. Mealtimes were a social occasion.

People were supported to access health care services and they received assistance to take their medicines as prescribed.

People received care that was compassionate, respectful and responsive to their individual needs. Staff understood people’s individual needs and how to provide the care and support they needed.

Care plans were being transferred to an electronic system. They did not contain all the information that staff knew about people. The registered manager had identified this and had a plan to improve record keeping.

People and their relatives knew how to complain and were confident that they were listened to.

One person was receiving end of life care at the time of our inspection visit. The staff were proud of the care they had provided at the end of people’s lives.

The registered manager and staff shared a clear vision about the quality of care and service they aimed to provide. They worked in partnership with other organisations and the local community to make continuous improvements and develop best practice.

More information is in detailed findings below.

Rating at last inspection:

The last inspection took place in September 2016. The overall rating was Good (report published in October 2016).

Why we inspected:

This was a planned inspection based on the rating from the last inspection. The service remained rated Good overall.

Follow up:

We will monitor information received about the service to inform the assessment of the risk profile of the service and to ensure the next planned inspection is scheduled accordingly.

20 September 2016

During a routine inspection

The inspection took place on 20 and 21 September 2016 and was unannounced.

The Abbeyfield Ferring Society residential care home, also known as Cornwell House, is registered to provide accommodation and care for up to 20 older people with a variety of needs. At the time of our inspection, 20 people were accommodated at the home, including one person who was receiving respite care. Cornwell House is situated in Ferring, a village approximately three miles to the west of Worthing. The home is detached with an accessible garden and summer house to the rear of the property. Communal areas include a large lounge downstairs, and a smaller upstairs lounge, dining room and conservatory. All rooms have en-suite facilities comprising a toilet and washbasin. Upstairs accommodation is accessible via a lift.

A registered manager was in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.

People told us they felt safe living at the home and that they were protected from abuse or harm by trained staff. Risks to people were identified, assessed and managed safely and guidance provided to staff on mitigating people’s risks. Risk assessments were reviewed monthly or more frequently if an accident or incident sustained by a person required earlier review. Staffing levels were sufficient to meet people’s needs and safe recruitment practices were in place. Generally, people’s medicines were managed safely.

Staff had been trained in a range of areas, usually by the registered manager, who had appropriate training qualifications. New staff studied for the Care Certificate, a universally recognised qualification. Staff had regular supervision meetings with the registered manager which included observations of their work and spot checks. Team meetings were held twice a year. Staff had a good understanding of the requirements of the Mental Capacity Act 2005, including Deprivation of Liberty Safeguards, and put this into practice. People were involved in decisions relating to their care and had signed consent forms. People were supported to have sufficient to eat and drink and to maintain a healthy diet. They spoke positively about the menu choices on offer. People had access to a range of healthcare professionals and services. People were encouraged to personalise their rooms.

People were cared for and supported by kind, friendly staff who knew them well. People spoke highly of the care staff and we observed staff engaged with people in a warm and empathic way. People were encouraged to express their views and to be involved in making decisions about their care. They told us they were treated with dignity and respect by staff. Some people had made decisions about their end of life care.

A range of activities was on offer to people and these reflected people’s interests which had been identified through a questionnaire sent out in January 2016. Minibus outings were organised each month and people were also supported by staff to access the gardens surrounding the home and out into the community, for example, a visit to the shops or down to the beach. Care plans provided comprehensive, detailed information about people and guidance to staff on how they wished to be cared for. Complaints were managed in line with the provider’s policy.

People were actively involved in developing the service through residents’ meetings which were held three or four times a year and through formal questionnaires. Their relatives were also involved and invited to residents’ meetings. Feedback was obtained from relatives through annual questionnaires which asked for their views about the quality of care delivery, staff and management and about the premises. Overall, feedback was very positive. Staff were also asked for their views about the home and they told us they felt they were listened to by the registered manager. Staff felt the home was well managed and led effectively. The quality of care delivery was measured through a robust system of audits and checks which the registered manager had implemented. Any areas for improvement were identified and acted upon.

31 October 2013

During a routine inspection

During our visit we spoke to two people who used the service and four members of staff. People told us that they were involved in all aspects of their care and that they were able to make decisions regarding this. We were told by a person that ' that they always listen to what I want and treat me with respect. They are all really caring'.

People had upto date care plans and risk assessments that were regularly reviewed and that met their support needs.

We found that staff received annual safeguarding training and had a good understanding of their responsibilities regarding this.

We found that the provider had an adequate number of skilled staff in order to provide individualised care. All staff received regular training and were well supported. We saw that staff had appropriate qualifications and experience in order to meet the care needs of the people.

The provider had systems in place to assess and monitor the quality of the service people received.

21 March 2013

During a routine inspection

During our visit we spoke to two people who used the service and three members of staff. People told us they were involved in their assessment and staff provided care according to their needs. One person said, "Staff are very caring and they consult me about my care and they treat me with respect".

People had care plans and risk assessments in place that met their support needs.

We found staff had received training in safeguarding people from abuse. Staff we spoke with knew how to identify and report concerns.

We looked at the recruitment process and found all checks had been carried out. We saw that staff had appropriate qualifications and experience.

The provider had systems in place to assess and monitor the quality of service people received.