• Care Home
  • Care home

Gleneagle House

Overall: Good read more about inspection ratings

29 Gleneagle Road, London, SW16 6AY (020) 8677 5412

Provided and run by:
Admiral Healthcare Limited

All Inspections

6 July 2023

During a monthly review of our data

We carried out a review of the data available to us about Gleneagle House on 6 July 2023. We have not found evidence that we need to carry out an inspection or reassess our rating at this stage.

This could change at any time if we receive new information. We will continue to monitor data about this service.

If you have concerns about Gleneagle House, you can give feedback on this service.

20 November 2018

During a routine inspection

Sophia Maria House is a 'care home'. People in care homes receive accommodation and nursing or personal care as single package under one contractual agreement. CQC regulates both the premises and the care provided, and both were looked at during this inspection.

Sophia Maria House is registered to provide accommodation for up to seven women who require support with their mental health needs. At the time of the inspection there were seven people living at the service.

This inspection took place on 20 November 2018 and was unannounced.

At the last inspection, carried out on 21 June 2016, the service was rated Good. At this inspection we found the evidence continued to support the rating of Good and there was no evidence or information from our inspection and on-going monitoring that demonstrated serious risks or concerns. This inspection report is written in a shorter format because our overall rating of the service has not changed since our last inspection.

The service had a registered manager in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.

Staff followed the provider’s procedures to support people to stay safe from abuse and from any incidents and accidents occurring. Staff carried out pre-employment checks before they started working with people to ensure their suitability for the role. Some people told us there was not enough staff to support them during the day, but we found that staffing levels were regularly assessed to meet people’s care and support needs.

Comprehensive risk assessments were in place to protect people from potential risks in the community. However, there were no risk assessments for people who smoked, some medicines protocols were not provided for staff and information was missing on the actions staff had to take to support people to leave the building safely in an event of fire. The registered manager took immediate action to address these concerns and updated records to ensure people’s safety.

Where people required support to prepare their meals or attend to their health needs, staff provided them with appropriate assistance.

Mental Capacity Act (2005) principles were followed by staff to support people in the decision-making process.

Systems were in place to review and monitor staff’s developmental needs. Staff completed training relevant to their role to ensure they had the required knowledge and skills to support people effectively. Although staff were aware of people’s mental health needs, they were not provided with a mental health awareness training. This was addressed by the registered manager in a timely manner after the inspection.

Staff were caring towards people’s support needs and helped people to make decisions related to their daily lives. People were encouraged to be as independent as possible and make choices about their everyday activities. Staff provided support that was respectful towards people’s care needs and privacy. People had assistance to maintain their relationships where necessary.

People were involved in planning their care and staff had access to information on how people wanted to be supported. People’s care needs were assessed and recorded appropriately to ensure consistent care provision. People provided feedback about the services they received.

People, health professionals and the staff members we spoke to felt that the service was well led which ensured good care for people. Systems were in place to support and motivate staff in their role and to encourage them to take responsibility for the care provision. Quality assurance processes were used to monitor staff’s performance and to review care records making sure they reflected people’s changing needs.

21 June 2016

During a routine inspection

This inspection took place on 21 June 2016 and was unannounced. Sophia Maria House is registered to provide accommodation for up to seven women who require support with their mental health needs. At the time of the inspection there were three people living at the service.

At the last inspection on 30 July 2014, the service was meeting the regulations we inspected.

The service has a registered manager. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.

The provider had a safeguarding policy in place which gave staff guidance on how to protect people from harm and abuse. Staff demonstrated their awareness of the signs of abuse and the registered manager knew how to raise an allegation of abuse with the local authority safeguarding team.

Staff identified risks to people and these were managed. Staff developed risk management plans that gave guidance to staff on how to manage the identified risks and reduce their recurrence.

The service had sufficient numbers of staff available to meet people’s support needs. The staff rota showed that there was sufficient staff on duty during the day, evening and night shifts to support people. The level of staff was flexible to meet the needs of people to attend appointments or events outside of the service.

The management and administration of people’s medicines were safe. People received their medicines as prescribed and staff ensured people received the appropriate support with managing their medicines as needed. Staff ensured people’s medicines were re-ordered on a regular basis so these did not run out. There were systems in place for the safe administration, storage, and disposal of people’s medicines.

Staff had access to regular training and reflected on their working practices. The registered manager supported staff to undertake training which was relevant to their role and improved their knowledge in how to care for people effectively. Staff were supported by senior staff with regular supervision and appraisal to support them to identify their training and professional development needs.

People were supported to give their consent to care and support they received. People signed their care records to demonstrate that they understood their care arrangements in place for them. Staff were aware of their role and responsibilities in providing support to people within the principles of the Mental Capacity Act 2005 (MCA) and Deprivation of Liberty Safeguards (DoLS).

People were able to make choices on the meals they received. People were encouraged to prepare their own breakfasts if able and to support staff in the preparation of the lunch or evening meals. People made choices of the meals they wanted and they were able to make changes to this if they required. People had meals that met their health, nutritional needs and their preferences.

People’s health care needs were met by health professionals when required. Staff sought professional health care advice for people as and when needed to support people to maintain their health and well being. Staff demonstrated that they knew people well because they knew people’s personal histories. This helped staff to understand people’s likes and dislikes and involve them in making decisions about how they wanted to receive care and support.

People and their relatives contributed and were involved in planning their care. Care and support needs were person centred and people were cared for in a way that met their choices. Staff showed people kindness and compassion when speaking and when delivering care to them. Care and support delivered to people demonstrated staff valued them and respected their dignity and privacy.

People had the opportunity to participate in both in house activities and community based activities if they chose. Staff promoted and encouraged people’s independence and supported them to maintain relationships with friends, relatives and people that mattered to them.

The registered provider had systems in place that people or their relative was able to make a complaint. People were aware of the process of how to make a complaint about the care they received or if they were unhappy with any aspect of the service. People received a copy of the provider’s complaint policy and were confident that staff would deal with their complaint appropriately.

The service supported staff to be involved in the development of the service. Staff had the opportunity to discuss their opinions, share their ideas and views to develop the service. The registered manager informed the Care Quality Commission of notifiable incidents, which occurred at the service. The provider had systems in place that monitored, and reviewed the service to improve the quality of care to people. Staff completed regular checks of the service to ensure people were cared for in a safe environment.

The registered provider completed regular checks on the service to ensure it was of good quality. The registered manager developed a plan of action and shared these with the staff with details of associated actions points. Staff implemented service improvement plans to help develop the service and to ensure people received effective quality of care.

The service worked in partnership with local health and social services departments. The registered manager and staff developed relationships with commissioning teams outside of their local area because people had their care co-ordinated by different local authorities.

30 July 2014

During a routine inspection

We carried out this inspection under Section 60 of the Health and Social Care Act 2008 as part of our regulatory functions. This inspection was planned to check whether the provider is meeting the legal requirements and regulations associated with the Health and Social Care Act 2008, and to provide a rating for the service under the Care Act 2014. 

We undertook an unannounced inspection on 30 July 2014. Sophia Maria House provides accommodation and support to women with mental health needs. The service can accommodate up to seven women. At the time of our inspection three people were using the service.

At our last inspection on 18 June 2013 the service met the regulations inspected.

The service had a registered manager who had been in post since the service opened in January 2013. A registered manager is a person who has registered with the Care Quality Commission to manage the service and has the legal responsibility for meeting the requirements of the law; as does the provider.

Two of the three people using the service told us if they were rating the service they would rate it as “outstanding”. When asked why, they said it was because of the support provided to them by the staff at the service. People told us staff were available when they needed them and they were able to obtain the support they required.

There was a safe environment for people who used the service and staff. Staff were knowledgeable in recognising signs of abuse and the associated reporting procedures. Medicines were securely stored and administered.

Assessments were undertaken to identify people’s health and support needs and any risks to people who used the service and others. Plans were in place to reduce the risks identified. Care plans were developed with people who used the service to identify how they wished to be supported and decide upon goals they wanted to achieve whilst at the service.

Staff had the skills and knowledge to support people who used the service. Staffing levels were flexible to meet the needs of people, and could be increased to support people to go out if they preferred to have staff with them.

Staff were supported by their manager and were able to raise any concerns with them. Lessons were learnt from incidents that occurred at the service and improvements were made when required. The manager reviewed processes and practices to ensure people received a high quality service.

18 June 2013

During a routine inspection

We spoke with one person using the service. They told us they were happy with the service and the staff were helping them to settle in.

People were supported to maintain their independence and access the community. People were encouraged to undertake activities of daily living for themselves, with staff available for support if required.

Each person using the service had a care plan tailored to their support needs. The care plans addressed any support required regarding their mental health, physical health, social and financial needs.

People using the service told us they felt safe. People were protected from the risk of abuse and staff demonstrated knowledge in recognising potential signs of abuse.

There were effective recruitment and selection processes, and required checks had been undertaken before staff started work.

Staff regularly obtained the views of people using the service to monitor the quality of service provision. There were monitoring checks undertaken regarding record keeping, care delivery and health and safety aspects of the service.