Ashill Lodge is a ‘care home’. People in care homes receive accommodation and nursing or personal care as single package under one contractual agreement. CQC regulates both the premises and the care provided, and both were looked at during this inspection. Ashill Lodge provides accommodation and personal care to a maximum of 20 older people, some of whom may be living with dementia. Bedrooms are arranged over two floors with a stair-lift between them. This makes parts of the home unsuitable for, and inaccessible to, people with significant difficulties with their mobility.
There were 14 people using the service when we inspected with one additional person accommodated each weekend. We inspected on 12 and 14 December 2017 and the first day of our inspection was unannounced.
There was no registered manager in post, the previous registered manager having left the home before our inspection. They were in the process of cancelling their registration. A registered manager is a person who has registered with the Care Quality Commission (CQC) to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act (HSCA) 2008 and associated Regulations about how the service is run.
The provider of the service had appointed a new manager who had submitted a successful application to register with CQC. However, shortly after our inspection visits and while this report was being drafted, the new manager left the service. This meant that the director, who was the provider's Nominated Individual with CQC, was responsible as a registered person, for ensuring the satisfactory operation of the service.
The new provider registered with us on 6 February 2017 when they took over the service. This was their first inspection. We acknowledged the very poor standards the new provider found when they started to run the home and that they had made some progress. However, we found that improvements were still needed in all areas.
There were concerns about how people's safety was promoted. Risks to people's safety were not always properly and fully assessed. This included arrangements in an emergency such as a fire. Although staff understood how to administer medicines safely and completed records showing they had done so, people's medicines were not always managed safely. Sometimes people were left without the medicines they had been prescribed.
The director of the service had plans to develop and improve the premises and had already improved some of the décor. Major works to control infection were needed and scheduled. However, there were some areas needing addressing as part of routine day-to-day management.
These concerns represented a breach of Regulation 12 of the HSCA 2008 (Regulated activities) Regulations 2014 for safe care and treatment.
Staff recruitment measures were not robust enough to properly contribute to protecting people from the appointment of staff unsuitable for care work. Appropriate checks were not completed to promote safe recruitment decisions and contribute to safeguarding people from the employment of unsuitable staff. This was a breach of Regulation 19 of the HSCA 2008 (Regulated activities) Regulations 2014 for fit and proper persons employed.
There were systems for monitoring when staff needed to complete training so shortfalls could be addressed. However, staff were not always properly supported, including through supervision and when they were new to the home, to ensure they could support people effectively. This was a breach of Regulation 18 of the HSCA 2008 (Regulated activities) Regulations 2014 for staffing.
People's needs were not always properly and fully assessed and planned for. They were not always involved in planning their own care and their preferences were not always taken into account. People's social and recreational needs were not met. They described themselves as bored and staff were concerned some people were becoming isolated. This was a breach of Regulation 9 of the HSCA 2008 (Regulated activities) Regulations 2014 for person centred care.
There had been a period of stable leadership but this had changed. This compromised the way that the necessary improvements were identified, embedded in practice and sustained. Systems for monitoring the quality and safety of the service and for identifying and addressing risks were not always operating effectively. Action was not always taken promptly and robustly to identify shortfalls and address the failure to meet regulations. This was a breach of Regulation 17 of the HSCA 2008 (Regulated activities) Regulations 2014 for good governance.
The statement of purpose for the service had not been kept up to date and accurate. This was a breach of Regulation 12 of CQC (Registration) Regulations 2009.
You can see what action we have told the provider to take at the back of the full report.
Although not always well documented in care records, staff understood the need to seek people's consent to deliver care in line with the Mental Capacity Act 2005. They recognised the importance of acting in people's best interests. The manager understood the Deprivation of Liberty Safeguards and when applications were needed to protect people's rights.
People had enough to eat and drink. Although choices were not always made clear to people, staff ensured they had access to something to eat that they would enjoy. Staff also promoted other aspects of people's health to ensure they received advice from relevant professionals about their wellbeing.
Staff treated people in a kind and compassionate way. However, they recognised they were not always able to attend to details and "niceties" about people's care that would contribute to promoting their self-esteem. They treated people with respect for their privacy and independence and also understood their obligations to report any suspicions of harm or abuse.
There was a system for managing people's complaints. However, the changes in management arrangements may influence people's awareness of who they should raise their concerns with.