We inspected Covent House on 17 June 2015 and the visit was unannounced. We last inspected the service in January and February 2015. At that inspection, we found breaches of legal requirements in five areas; management of medicines, consent to care and treatment, assessing and monitoring the quality of service provided, safeguarding people who use services from abuse and staff recruitment practices. We asked the provider to take action to make improvements and they told us they would be fully compliant with the regulations by 15 May 2015. On this visit we found improvements had been made in all of the regulations that had been previously breached and the registered provider was now meeting current regulations.
Covent House is a care home which provides nursing and residential care for up to 63 people.
Care and support is provided for older people, some of whom are living with a dementia related condition. At the time of the inspection there were 55 people living at the service.
The service did not have a registered manager, as the manager who had been in post since February 2015, was awaiting the outcome of their application for CQC registration. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
Employment procedures now ensured that appropriate recruitment checks were undertaken to determine the suitability of individuals to work with vulnerable adults. Appropriate risk assessments had now been completed following Disclosure and Barring Service (DBS) disclosures.
Improvements had been made to the management of medicines. Medicines records were accurate, complete and medicines were managed safely. People’s medicines were stored securely.
People using the service told us they were well cared for and felt safe at the home and with the staff who provided their care and support.
The home was clean, tidy, well maintained and no unpleasant odours were evident in any part of the home. The home was well appointed, furnished and decorated. It was also suitable and adapted to meet the needs of people living with a dementia related condition.
Staff members had a good understanding of safeguarding adult’s procedures and knew how to report concerns. A whistleblowing policy and information was available for staff to report any risks or concerns about practice in confidence within the organisation.
Staffing levels were sufficient to meet people’s needs. Staff were attentive when assisting people and responded promptly to requests for assistance or help. Risk assessments were in place to ensure risks were assessed and appropriate support, treatment and care was identified.
Accidents and incidents were reviewed and analysed regularly to identify possible trends and to prevent reoccurrences. Duty managers were available out of hours for advice and in the event of a crisis. Detailed and up to date personal emergency evacuation plans described how people should be evacuated from the home in the event of an emergency.
Improvements had been made in relation to the Mental Capacity Act 2005 (MCA) and Deprivation of Liberty Safeguards (DoLS). Detailed information was available for staff. The requirements of MCA were followed and DoLS were appropriately applied to make sure people were not restricted unnecessarily, unless it was in their best interests.
All new staff received appropriate induction training and were supported in their professional development. People received care from staff who were provided with effective training to ensure they had the necessary skills and knowledge to effectively meet their needs. Staff received regular supervisions and annual appraisals were carried out.
People were asked their permission and offered choices before care or support was delivered. People were supported to make sure they had enough to eat and drink and their nutritional needs were met to ensure they stayed healthy. They told us they enjoyed the food prepared at the home and had a choice about what they ate.
People were supported to have access to healthcare services and referrals had been made to health professionals for advice and guidance where required.
People spoke positively about living at the home and told us staff treated them well. We observed warm, kind and caring interactions between staff and people. Staff were patient, unhurried and took time to explain things to people clearly.
Staff acted in a professional and friendly manner and treated people with dignity and respect. We observed staff supporting people and promoting their dignity. Staff regularly checked on people to see if they needed support or assistance. There was a warm, calm and relaxed atmosphere throughout the home. Staff interacted and had a good rapport with people.
People’s relatives were involved in the care and support of their family member. Care records confirmed the involvement of people in care planning and reviews.
Relatives we spoke with told us communication with the service was very good. Advocacy information was accessible to people and their relatives. Surveys were undertaken and people’s feedback was acted upon.
A complaints policy and procedure was in place. People and their relatives felt able to raise any issues or concerns. Complaints received by the service were dealt with effectively and the service had recently received a number of compliments.
People’s care records were up to date and accurate and were detailed from pre-admission to present day. They contained up to date and accurate information on the needs and risks associated with people’s care. Health and social care professionals were involved in the review process where applicable.
Care staff were responsive to the needs of the people they cared for and supported. People and their relatives told us regular activities were organised throughout the home. We noted a comprehensive activities and entertainment programme was available. Regular meetings were held for people and their relatives.
The service was well-led. The service had recently appointed a new manager who had applied for registration with the Care Quality Commission. People, their relatives and staff all told us noticeable improvements had been made to the running of the home which had made a positive impact on the quality of service provided. They also told us the manager was approachable, supportive and listened to suggestions made to improve the service.
Up to date and accurate records were kept of equipment testing. Other equipment and systems were also subject to checks by independent assessors or companies. Management regularly checked and audited the quality of service provided and made sure people were satisfied with the service, care and support they received.
The manager had formed links with other organisations to improve their knowledge, share good practice, and ensure the home was up to date with current national best practice standards and improve the overall care people received. This had helped improve everyone’s understanding and awareness of dementia related conditions.
A monthly newsletter had been introduced to keep people, their relatives and staff up to date and informed about forthcoming events and items of interest. A reward scheme for staff was in place to acknowledge good performance and reward their accomplishments.
We received positive feedback from people, their relatives and staff about the management team and how the service was managed and run. Staff meetings were held regularly. Staff were asked their opinions in an annual satisfaction survey.