The inspection took place on 18 and 23 August 2016 and was an unannounced inspection.Beggars Roosts Nursing Home provides accommodation and nursing care for up to 28 older people. At the time of our visit, there were 27 people in residence. The home is set in a rural area and had a variety of communal areas and a well-tended garden.
The service has a registered manager. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
Feedback regarding the service was mixed. Most people and relatives were extremely positive, but others raised concerns about a lack of flexibility. They told us that there was a set routine and staff appeared ‘put out’ if this needed to change. We found that people were not fully involved in planning their care and that there was limited information about people’s life history and interests to promote personalised care.
People and relatives spoke highly of the nursing care at the service. Staff understood people’s medical needs, monitored their health and took prompt action to address any concerns. Where appropriate, referrals were made to healthcare professionals, such as the GP or Speech and Language Therapist (SALT).
There were enough staff to meet people’s needs. Although nursing and care staff were focused on delivering personal care, activity staff provided stimulation and social contact for people, including those cared for in their rooms. People told us that the staff were kind. One relative had written to the provider saying, ‘We couldn’t have chosen a more kind or caring group of people to look after him’.
Staff had received training and were supported by management through supervision and appraisal. People and relatives had confidence in the staff and their abilities.
People felt safe at the home. Risks to people’s safety were assessed and reviewed. Staff understood local safeguarding procedures. They explained the action they would take if they were concerned that someone was at risk of abuse. People received their medicines safely.
People told us that staff treated them with respect. Staff understood how people’s mental capacity should be considered and had taken steps to ensure that people’s rights were protected in line with the Mental Capacity Act (MCA) and Deprivation of Liberty Safeguards (DoLS).
People enjoyed the food and were offered a choice of meals. The chef had involved people in planning the menu. People told us they enjoyed the home’s peaceful setting and we observed people enjoying their meals in the garden.
There was a system in place to monitor the quality of the service and to make improvements. This had been effective in many areas but had not picked up that qualifications for some staff to train others were out of date.
People, their relatives and staff told us that they felt confident to raise issues or concerns with the registered manager. Where concerns had been identified, actions were recorded and addressed.
We found a breach of the Health and Social Care Act 2008 (Regulated Activities) Regulations 2014. You can see what action we have told the provider to take at the back of the full version of the report.