At the last inspection in January 2017 the service was rated Requires Improvement. Following this inspection, the provider agreed to complete regular action plans to show what they were doing to improve the ratings in key questions of Safe, Effective, Responsive and Well Led.
OSJCT Coombe End Court is a “care home”. People in care homes receive accommodation and nursing or personal care as single package under one contractual agreement. CQC regulates both the premises and the care provided, and both were looked at during this inspection.
At OSJCT Coombe End Court up to 60 people can be accommodated in one adapted building. There is a unit on the ground floor which supports people living with dementia.
A registered manager was in post. ‘A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.’
Quality Assurance processes were in place. An overarching improvement plan was in place with action plans on how shortfalls were to be met. The registered manager monitored the quality of the service and looked for continuous improvements. Healthcare professionals told us the staff made “great efforts to engage with the local community.”
Care plans were person centred for some people and included their preferences regarding people’s preferred first name and staff were aware of people’s likes and dislikes. “This is me” profiles in bedroom were brief but informative. Life stories were in place for some people. These needed to be further developed particularly for people living with dementia as they helped in developing person centred plans.
Where people used repetitive behaviours to gain staff support we observed an inconsistent approach. Care plans were not developed on how staff were to consistently approach these situations. A professional said for people with misperceived situations some staff need to “validate how people feel” and to be accepting of this. The registered manager said some staff “need reminding, we will do some workshops and refresh the back to basics training.”
There were people who expressed their anxiety and frustrations through verbal and physically aggressive behaviours. Care plans and risk assessments were in place on how to respond to triggers identified. Staff told us they used distraction techniques and where care was refused people were given time to accept support. We observed staff use different techniques to support people when difficult behaviours were presented.
Mental capacity assessments were completed for care and treatment to live at the home. Some capacity assessments did not reflect the DoLS applications. For example a capacity assessment was not completed for people whose medicines were administered by the staff. Also staff had not recorded if the Court appointed deputy was consulted about best interest decisions such as using pressure mats in bedrooms.
People were empowered to make day to day decisions. Staff were knowledgeable about the Mental Capacity Act, people’s varying levels of capacity and had an awareness of Deprivation of Liberty Safeguards (DoLS). Applications to the supervisory body were made for continuous supervision and the least restrictive options were used which meant people were able to move freely around the property.
Although we saw staff were available and spent time with people in Pearl unit, relatives and some professionals raised concerns about staffing levels. All people commented that the staff were very good, but that staff time is task focused. The registered manager told us the staffing levels were appropriate to the dependency needs of people. Staff told us that changes in staffing hours meant people benefitted from consistent staff.
People were supported to access health professionals when needed and staff worked closely with people's GP’s to ensure their health and well-being was monitored. Nurse practitioners were undertaking routine visits and GP’s covered more urgent treatment. Staff told us the process had become longer as nurse practitioners had to consult with the GP before prescribing or changing treatment plans.
People said they felt safe and relatives felt their family members were safe living at the home. Staff had attended training in safeguarding of adults procedures, which included the types of abuse and about reporting allegations of abuse. Staff knew how to identify the types of abuse and to report their concerns.
Systems were in place to identify and manage potential harm. Risk assessments were devised and reviewed regularly to support people to take risks safely. Some people had been identified at risk of falls, choking and malnutrition. The staff were aware of individual risks and the actions needed to minimise the risk of harm. For example, pressure mattresses for people at risk of pressure ulcers and 72 hour observations following a fall.
Accidents and incidents were reported and analysed for patterns and trends. Reflective meetings took place to ensure there was learning to reduce repeated occurrences. Robust systems of recording and auditing incidents were in place; for example, incident reports were linked to the care plan.
People received their medicines safely. Medicine administration records (MAR) sheets were signed to indicate when medicines were administered. Where people were prescribed medicines with specific instructions for administration we saw these instructions were followed.
People received effective care from staff who had the skills and knowledge to support them and meet their needs. Staff attended training set as mandatory by the provider. Staff had an opportunity to meet with their line manager as needed to discuss their performance, concerns and training needs.
People’s dietary requirements were catered for. A whiteboard in the kitchen listed people’s dietary needs such as intolerance, textured diets and date of birth to celebrate birthdays. The chef told us they were made aware of people’s food preferences. We saw staff show people the choices of food available and to support some people to maintain their independence adapted cutlery and crockery was used.
Staff interact with people in a positive manner. Records showed that staff treated people cared for in bed with compassion. For example, nicotine patches were prescribe and Reike (a technique based on the principle that that energy can be channelled by means of touch, to activate the person’s natural healing processes and restore physical and emotional well-being). The rights of people were respected and staff gave us examples on how they respected people’s privacy and dignity.
Arrangements were in place for external entertainers to visit the home and internal activities. People were able to pursue interests and there were opportunities for them to join group activities and to have one to one time with the activities coordinators. Resident and Relatives meetings were taking place and we were told how suggestions were acted upon.
The team worked well together, they mentored and supported each other. Staff said there had been improvements since the appointment of the current registered manager.
People feel confident to approach staff irrespective of their role with complaints. They are confident their concerns will be taken seriously.
We made a recommendation about the deployment of staff.