• Hospital
  • Independent hospital

Archived: BMI The Esperance Hospital

Overall: Requires improvement read more about inspection ratings

Hartington Place, Eastbourne, East Sussex, BN21 3BG (01323) 411188

Provided and run by:
Circle Health Group Limited

All Inspections

7 July 2017

During an inspection looking at part of the service

At our inspection in June 2016, we rated safety as ‘requires improvement’ for surgery, although safe was found to be good in outpatients and medicine. We cannot re-rate these services due the time elapsed since the comprehensive inspection, Therefore the rating for safe for remains ‘requires improvement’. However, during this inspection we were assured that the hospital had met all the required improvements, and was no longer in breach of two regulations of the Health and Social Care Act 2008 (Regulated Activities) Regulations 2014. In addition, the hospital had made additional improvements.

During this inspection, we found that infection control practices had improved and the management of medicines met national guidance. There had been improvements in systems for managing and minimising risks to patients, including fire safety risks. Mandatory training and appraisal rates for staff were good, and staff reported confidence in their leaders.

21st, 22nd and 29th June 2016

During a routine inspection

We carried out a comprehensive inspection of BMI The Esperance Hospital on the 21/22 and 29 June 2016 as part of our national programme to inspect and rate all independent hospitals. We inspected the core services of surgical services, medical services and out-patient and diagnostic services as these incorporated the activity undertaken by the provider, BMI Healthcare Limited at this location.

We also made a judgement on whether the hospital had made improvements on requirement notices which had been served by CQC at a previous inspection of the service in June 2015.

We rated all three core services as good overall, and found that the hospital had mostly made the improvements required of them following requirement notices.

Are services safe at this hospital?

We found that there were sufficient numbers of medical, nursing and diagnostic staff to deliver care safely and that patient risk was assessed and responded to. However, mandatory training rates in surgery were worse than the BMI Healthcare target of 90%. This meant the hospital did not have assurance all staff had the necessary up-to-date training to keep patients safe.

Hospital infection prevention and control practices were mostly followed and these were regularly monitored, to reduce the risk of spread of infections. However, we saw some examples of poor compliance with infection control policies. This included staff not adhering to uniform policy and not being bare below the elbows. In theatres we saw staff re-using a single-use item for multiple patients.

There were a number of hand wash basins and floor surfaces that did not meet the standards required for a clinical area. We found that the hospital had not put in sufficient measures to ensure that the infection risk associated with carpeted areas had been addressed. Although we could see that some areas of the hospital carpets had been replaced and were told that this work would continue the hospital needs to address the progress and speed of these refurbishments as a priority.

In the theatre suite, it was not clearly signposted as to which doors were fire doors. Staff were unclear about fire evacuation procedures. This meant the hospital might not have been able to keep patients safe in the event of a fire. Fire signage, lighting and escape routes across the hospital did not always meet the recommended HTM 05 – 02.

The management of sharps and labelling of sharps bins in theatres did not follow best practice.

We found that staff understood and fulfilled their responsibilities to raise concerns and report incidents, we also found that the hospital fully investigated incidents and shared learning from them to help prevent recurrences. The hospital gave safeguarding sufficient priority because staff received safeguarding training to an appropriate level and staff demonstrated that they knew how to escalate safeguarding concerns. Staff were also aware of and applied the Duty of Candour regulations.

Are services effective at this hospital?

The hospital monitored consultants working under practising privileges. There were systems in place to ensure that consultants were competent to perform their roles, and records were kept and monitored to ensure that both consultants and the Resident Medical Officer (RMO) had DBS checks, appraisals, and relevant qualifications in place to perform their roles.

Staff planned and delivered patient care in line with current evidence-based guidance, standards, best practice and legislation. The hospital monitored this to ensure consistency of practice. People had comprehensive assessments of their needs. This included consideration of clinical needs, mental health, physical health, nutrition and hydration needs. The hospital routinely collected and monitored information about people’s care and treatment, and their outcomes. The hospital used this information to improve care.

We found that staff obtained and recorded consent in line with relevant guidance and legislation. Staff could access the information they needed to assess, plan and deliver care to people in a timely way and were aware of the Mental Capacity Act and Deprivation of Liberty Safeguards legislation.

There was a good multidisciplinary team approach to care and treatment. Staff had the right qualifications, skills and knowledge to do their job. However, there was a low rate of staff appraisals in theatres.

We found that agency staff records on Devonshire ward did not show that all staff had demonstrated competency in all required areas before being signed off as competent to work unsupervised. This meant the hospital might not have had assurance all agency staff had the necessary induction to enable them to work competently on the ward without direct supervision.

Are services Caring at this hospital?

We observed that patients were treated with dignity and respect and their privacy was maintained. We saw that staff offered appropriate emotional support. Patients who shared their views said they were treated well, with compassion, and that their expectations were exceeded. We saw that results of the friends and family test and other patients satisfaction surveys demonstrated that patients would recommend the hospital to others.

Are services responsive at this hospital?

Services were planned and delivered to meet the needs of the local population. Patients could be referred in a number of ways and patients could choose appointments which suited them. Cancellations were minimal and managed appropriately and services ran on time.

The service made reasonable adjustments and took action to remove barriers for people who found it hard to use or access services. Staff had access to translation services. However, Staff were not aware there was a system available to print written information such as pre-appointment information and leaflets in other languages.

We saw openness and transparency in how the service dealt with complaints. The service always took complaints and concerns seriously and responded in a timely way. We saw evidence the service learnt from complaints and made improvements to working practices where appropriate.

Are services well led at this hospital?

We found that the hospital managers may be obtaining false assurance from their audit results as we found that compliance with WHO and staffs understanding of VTE screening did not meet with the assurances that hospital audit scores conveyed.

We found that poor infection control practices were going unchallenged which could indicate that staff did not feel empowered to challenge poor practice when they saw it.

The hospital’s clinical governance committee scheduled to meet every two months. However, meeting minutes showed the committee only met four times in the last year. The clinical governance committee was responsible for ensuring the hospital used appropriate systems and processes to deliver safe, high quality patient care.

We saw a comprehensive clinical audit schedule to provide quality assurance. However, we saw that the hospital missed some scheduled audits. For example, the hospital did not have results for scheduled audits in IPC in January, February or March 2016. This meant the executive team might not have had up-to-date assurance of quality in some areas.

The leadership, governance and culture promoted the delivery of person-centred care. The board and other levels of governance within the organisation functioned effectively and interacted with each other appropriately. Quality received sufficient coverage in all relevant meetings. The hospital reported information on people’s experiences and reviewed this alongside other performance data.

Leaders modelled and encouraged cooperative, supportive relationships among staff. Staff felt respected, valued and supported. Candour, openness, honesty and transparency were evident throughout the service.

We saw staff were focused on providing the best service for all patients, and were proud to work at the hospital. Managers encouraged staff to recognise and celebrate success.

The management team had an understanding of the Workforce Race Equality Standard (WRES) as there is a national requirement to produce key data relating to race quality in the workplace. BMI had started to collect data nationally which they currently held, for example the numbers of staff from black and ethnic minority groups. The management team was in the process of implementing reporting processes to capture the data to enable them to fully comply with WRES reporting requirements.

We saw areas of outstanding practice including:

The hospital had a chaperone policy that was followed by the outpatient staff, there was signage in all rooms and patients were aware they could ask for a chaperone if needed. Staff maintained a chaperone register which demonstrated where and when chaperones had been required.

However, there were also areas of where the provider needs to make improvements.

Importantly, the provider must:

  • Take action to ensure they are compliant with Health Technical Memorandum (HTM) 05-02: Fire Code Guidance and ensure adequate lighting and signage for fire escapes, along with ensuring fire escapes are kept free from foliage. They must also address their fire plan in theatres as a priority and ensure that signage is correct and placed to ensure that staff and visitors understand which doors are fire doors, which direction to travel in the event of a fire, and that staff understand evacuation and fire policies and procedures.
  • Take urgent action to ensure staff do not reuse single-use items on more than one patient.
  • Ensure that the risks associated with carpeted clinical areas and corridors areas are addressed. This should include regular cleaning and appropriate mitigation for risks associated with spillages and infection control. Although we could see that some areas of the hospital carpets had been replaced and were told that this work would continue the hospital does need to address the progress and speed of these refurbishments as a priority.

In addition the provider should:

  • Take action to ensure all staff are compliant with mandatory training.
  • Take action to ensure all staff have an annual performance appraisal.
  • Take action to ensure they keep accurate records of all agency staff competencies on Devonshire ward.
  • Ensure that staff follow BMI Healthcare corporate policy to check the pregnancy status of all female patients of potential childbearing age before surgery in line with professional guidance from NICE and the NPSA.
  • Consider installing level access showers on Devonshire ward to maximise independence for wheelchair users.
  • Ensure all staff are aware written information such as leaflets are available for patients in other languages, though an electronic printing system.
  • Ensure that all staff follow hand hygiene best practice processes in all areas of the hospital, including being “bare below the elbow”.
  • Consider actions to regulate the temperature in the endoscopy suite to prevent the drying cabinet from overheating.

Professor Sir Mike Richards Chief Inspector of Hospitals

Professor Sir Mike Richards

Chief Inspector of Hospitals

23rd June 2015

During an inspection looking at part of the service

We carried out an unannounced, focused inspection at the BMI Esperance Eastbourne on the 23rd June 2015. The inspection was triggered by information of concern we received relating to infection control arrangements, standards of cleanliness and the maintenance of the fabric of the buildings. Concern was also raised about the way a complaint about these issues had been handled by the hospital. Our inspection focussed on key lines of enquiry that had relevance to these issues of concern.

Are services safe at this hospital/service in relation to infection control, cleanliness and hygiene, and the environment and equipment?

Systems, processes and standard operating procedures are not always reliable or appropriate to keep people safe. Monitoring safety systems, were not robust. There were some concerns about that not all staff had received relevant training in food safety. We found that cleaning and some decontamination processes, and the systems for monitoring them did not always meet national guidance. Some aspects of the physical environment, such as flooring, did not meet national standards and that the theatre area was in a poor state of repair in places. Systems for monitoring the maintenance of equipment in theatres were not sufficiently robust. Essential monitoring of water and air handling systems had not been performed consistently for six weeks. However, in other aspects we found that there were systems and measures to prevent the spread of infection and that these were closely monitored with good compliance demonstrable through a programme of audit.

Are services effective at this hospital/service in relation to infection control, cleanliness and hygiene, and the environment and equipment?

Patient’s care and treatment in relation to infection prevention and control was planned and delivered in line with current national guidance. However, patients do not always receive care from people who have the skills and knowledge that is required for them to do their job.

Are services caring at this hospital/service

We did not assess the quality of caring at this inspection.

Are services responsive at this hospital/service in relation to the management of complaints and patient facilities

In general, patient facilities were appropriate for the service delivered. It was easy for patients to complain. Complaints and concerns were treated seriously, investigated and responded to in a timely way. Staff are made aware of complaints and actions are taken as a result of complaints to improve the service.

Are services well led at this hospital/service in relation to infection control, cleanliness and hygiene, environment and equipment and management of complaints

The hospital had the processes and information to manage current and future performance and risk. However, there had been some instances where the management team has been unaware of some significant safety issues.

Our key findings were as follows:

  • Complaints were generally handled appropriately to the satisfaction of those who raised concerns.
  • Generally, here were systems to manage the prevention and control of infection that followed national guidelines. However, the monitoring of cleanliness was not based on national specifications and there was a risk that the arrangements for the decontamination of endoscopes would not meet national guidelines.
  • Food hygiene and safety practice did not meet best practice recommendations.
  • There were elements of the clinical environment that did not meet national specifications or required attention.
  • Systems for checking safety systems and equipment were not sufficiently robust.
  • There were arrangements to enable senior staff to receive appropriate assurance, although these had not been fully effective in identifying and managing risks.

We found some areas of poor practice where the provider needs to make improvements.

Importantly, the provider must:

  • Take urgent action to ensure that water safety monitoring is carried out in line with national guidance.
  • Take urgent action to ensure that the required planned preventative measures in relation to air handling in theatres are performed.
  • Take urgent action to ensure staff involved with the preparation and service of food receive appropriate training to do this.
  • Take urgent action to ensure all food safety and hygiene legislation is complied with.
  • Ensure that endoscope decontamination processes meet national guidance.
  • Assess its flooring materials and ensure they are appropriate for a clinical environment with adequate cleaning regimes.

In addition the provider should:

  • Review its training programme in relation to complaints.
  • Ensure that complaints receive an appropriate risk assessment.
  • Tell complaints how to escalate their complaint if they are unhappy with the management or outcome.
  • Review its room audits to meet the requirements of the National Specifications of Cleanliness.
  • Review its monitoring of cleaning in theatres.
  • Take steps to ensure that theatre services are provided in an environment that is fully fit for purpose.
  • Review its processes for monitoring the planned maintenance of medical equipment.
  • Ensure that there is appropriate discussion of complaints at clinical governance, departmental and Medical Advisory Committee meetings.
  • Ensure that control measures identified as part of its risk management processes are robust and implemented.

Professor Sir Mike Richards

Chief Inspector of Hospitals

19 August 2013

During a routine inspection

We spoke with patients who were on the ward following surgery and patients just admitted for surgery. They all told us that the staff were approachable, friendly, polite and respectful. One patient said, "Excellent, couldn't be more happy with the operation and care." Everyone we spoke with gave us positive feedback about the quality of their overall care. We were also told, "The operation was planned to fit in with my life and work," and, "Care and the food was excellent.' Other comments included, "Everyone was well organised", "I did not have to ask for pain relief, it was given regularly.", and, "No complaints, beauty of private care, no waiting."

We found that patients were happy with the amount of information they had been given about their surgery and said the ward staff kept them informed and respected their choices. The patient documentation and treatment pathways were comprehensive and well completed.

Patients who used the service were protected from the risk of abuse because the provider had taken reasonable steps to identify the possibility of abuse and prevent abuse from happening. Patients were cared for in a clean, hygienic environment.

Robust recruitment procedures had ensured that patients were cared for, or supported by, suitably qualified, skilled and experienced staff.

We found that there were enough qualified, skilled and experienced staff to meet patients needs.

Quality assurance systems were in place and were audited regularly to ensure that the service was run in the best interests of the patients who used the service.

6 December 2012

During a routine inspection

We spoke with patients who were on the ward following surgery and one patient just admitted for surgery. They all told us that the staff were approachable, friendly, polite and respectful. One patient said 'Very impressed with the whole experience.'

Everyone we spoke with gave us positive feedback about the quality of their overall care. We were told, 'I was able to choose the date of my operation to fit in with my life and work,' and, "Fantastic care, the food is excellent and my friends can visit when it's convenient.' Other comments included, 'Everyone from the consultant to the housekeepers were polite and told me everything that was going to happen', 'Pain relief was given regularly, I was offered, I did not have to ask', and, "Excellent, no complaints.'

We found that patients were happy with the amount of information they had been given about their surgery and said the ward staff kept them informed and respected their choices. The patient documentation and treatment pathways were clear and well completed. The hospital was clean and comfortable and the food provided was varied and nutritious. We saw that quality assurance systems were in place and were audited regularly to ensure that the service was run in the best interests of the patients who used the service.