14 March 2018
During a routine inspection
At our last inspection in December 2016, we found that the quality and safety of the care provided to people required improvement. We identified that the provider had been in breach of two regulations of the Health and Social Care Act 2008 (Regulated Activities) 2014. This was because risks to people’s safety had not always been assessed appropriately and there were a lack of robust governance systems in place to monitor the quality of care people received. After that inspection, the provider sent us an action plan telling us what they were going to do to improve the quality of care people received.
Since our last inspection the provider of the company has changed and at this inspection, we found that sufficient improvements had been made and that the service was no longer in breach of any regulations. The overall rating for this service has now changed from Requires Improvement to Good.
This service is a domiciliary care agency. It provides personal care to people living in their own homes. At the time of the inspection it was providing care to approximately 50 people.
There was a registered manager at the service. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People’s individual care needs and preferences had been assessed. However, the information contained within people’s care records was not sufficient to guide staff on how to meet these needs. Therefore improvements are required within this area to reduce the risk of people receiving inappropriate care.
We have also made a recommendation regarding the manager and provider familiarising themselves with the Accessible Information Standard. This standard was put in place in 2012 to ensure that people had access to appropriate information to meet their individual communication needs.
The people we spoke with told us they received the care they required and that this met their needs and preferences. The provider had ensured there were enough staff to do this.
Staff had received sufficient training and support to make sure they could provide people with safe and effective care. People received their medicines when they needed them.
Staff used good infection control techniques to reduce the risk of spreading infection and risks to people’s safety had been assessed and managed well. People’s consent was sought before staff completed a task and where required, were supported to eat and drink enough and with their healthcare needs.
The staff were kind, caring and compassionate and people were empowered to have control of the care they received. People were treated with dignity and respect. People’s concerns and complaints were listened to and investigated but a record of these was not always made which may help the provider identify any patterns in relation to care delivery.
There was an open culture where people, relatives and staff could raise concerns without fear. The provider had a clear vision to ensure the delivery of care met people’s individual needs and we found this to be the case.
Systems were in place to monitor the quality of care people received. Where shortfalls were found, actions had been taken and lessons learnt where appropriate. People and staff were encouraged to give their views regarding the running of the service to drive improvement.
People were happy that the service was run well but the staff had mixed views about this with some saying they felt very valued and supported but others saying this was not the case. The provider said they were actively working on fully engaging staff within the business.